CULINARYON, Europe’s largest edutainment culinary studio, a one-of-a-kind concept providing not only an inimitable culinary playground that amps up the fun, but also cooking classes and various corporate events, opened its first unit in Romania’s capital, this fall.

This unique concept started in Moscow in 2012, reached Singapore in 2015, where it was pitched by the Business Times as “The Disneyland of Culinary Experiences”. It is designed as a relaxed, New York style loft, the perfect place for creating food, entertaining people, hosting team buildings, conferences, birthday and kids parties and all sorts of themed events.

The first CULINARYON in Bucharest opened on 48 Pipera Street, in an historical hangar covering over a 1.300 sqm. It’s been totally remodeled with wooden floors, brick walls, bold purple but still it maintains a cool and engaging industrial style. Three independent yet connectable modular studios are equipped with ample cooking stations, chef tables, bars and the best multimedia systems; the perfect ingredients for team bonding and lots of fun-filled unforgettable events and celebrations.

CULINARYON can host up to 200 people; it features one of the most spectacular VIP Room for memorable private chef events, food&wine paring or a relaxed evening with friends around a unique olive tree table 100+ years old.  The VIP Room view is spectacular overlooking the 3 studios. You will also find a beautiful and cozy wine cellar with some of the most exciting Romanian and International wines, including the branded WineOn premium selection from Tuscany and Piedmont. Anf if this was not enough there are also 2 modular Conference Rooms offering the opportunity to conduct business before the fun starts.

“Everybody loves CULINARYON. Grown-ups say it’s the best work-related experience they have ever had.  Kids can’t get enough of it, and they just love getting their hands dirty and learning to cook. We know Romanians will have just as much fun here, learning to cook from the best chefs, meeting friends after work, and enjoying a day off with colleagues, organizing memorable events or all-you-can-dream of parties. In other words, having a million culinary adventures,” says Alessio Lewithin, Partner, CULINARYON Romania.

CULINARYON is an international chain of fun cooking studios, located now in Singapore, Moscow and Bucharest, with plans to open more than 100 in other locations all over the globe. Opened in 2012, the company already hosted over 70.000 happy clients, and it is a clear market leader with 60% market share.

CULINARYON Moscow, launched in 2012, is located just a short walk from the Kremlin. Boasting 850 m2 (5 rooms for cooking events and a conference room) it hosted, in 2015, 30.000 clients, and employs over 60 full time employees as well as 50 star chefs. CULINARYON Singapore, opened in October 2015 at Raffles Place 1, right in the heart of CBD. With extensive studio of 7.000 sqm CULINARYON Singapore is not only the largest in town, it is also the only alternative for large companies to have an unique culinary bonding experience.

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