Food

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TOP TIPPLE FOR A CRACKING CRACIUN

By Robert Marshall It’s fair to say that most of us enjoy a bottle of wine from time to time, and, often, we plum for the same plonk in order to avoid disappointment, aiming to stay solvent whilst compromis...

Best Wine Tasting Destinations Near Bucharest

By Dan Teodorescu When people think of regions around the world that are famous for their winemaking, the usual suspects that pop into everyone’s mind are classic European wine countries, such as France, It...

Healthy Romania: Making the Most of “De Post”

By Ilinca Maria Prundea As a Romanian foodie, I’m proud of our country’s wide ranging traditional cuisine, from delicious pork meat rolls with rice and vegetables (“sarmale”) to freshly baked eggplant salad...

OZB Presents: From Dusk ’til Dawn in Vama Veche

Once a tiny village nestled between the Romanian and Bulgarian borders, Vama Veche is today a household name to mean debaucherous beach parties featuring a diverse cast of international characters and all arou...

Haute Cuisine – Romanian Style

By Jeremy Ogden I know Romanian food. Hearty and filling, it’s simple and unrefined. From mici to ciorba de burta, sarmale to mamaliguta, Romanian food is often heavy, delicious and undifferentiated between...

Discovering Romania through Fragments

Damian Horațiu Sultănoiu Musician Bogdan Simion and chef Mihai Toader have launched a Youtube channel, Fragmente (Fragments, in English), to present glimpses of a Romania that are not often revealed: a join...

A Romanian Sushi Story: Ai Sushi Bar

Anda Mancas, owner of Ai Sushi Bar, has opened a hip place where people can enjoy not only sushi, but many other types of delicious foods and a great selection of brews in a laid back atmosphere with friendly a...

Starbucks reached 45 locations in Romania

The Starbucks coffee shop chain opened its 44th unit in Romania, on the ground floor of the Day Tower building on Unirii Boulevard, reaching three locations in this area of ​​the capital. Within couple of days,...